The liver is a vital organ for humans. The liver performs a recycling cleansing function, removes toxins, and also participates in hematopoiesis. Pathology of the organ can lead to disruption of vital functions.
The liver has a slightly alkaline pH, the level of which is influenced by both food and drinks. Sweet soda, fast food, alcohol – all this leads to excess acid and can cause various diseases, including infectious ones. High acidity of the body also leads to a decrease in immunity and disruption of metabolic processes.
In order for the liver to effectively purify the blood, it is necessary to maintain its pH level and strengthen the work of two antioxidants located in the liver. The best source of liquid is ionized water. Such water is the most suitable for drinking and provides the necessary pH level of the body (pH 8.5-9.5). Alkaline drinking is a compound that helps restore the level of oxygen and calcium in the liver, which ultimately affects the level of oxygen in the blood.
Ten important advantages of ionized alkaline water:
- It does not contain harmful components.
- It has a beneficial effect on a person’s well-being.
- Helps to fight viruses.
- Improves brain activity.
- Increases immunity.
- Normalizes metabolic processes.
- It makes up for the lack of useful trace elements.
- It penetrates well into the cell membranes inside and effectively saturates them with oxygen.
- Promotes the excretion of decay products.
- It has antioxidant properties.
Alkaline water with water with a given pH level: from 2.4 (acidic index) to 11.0 (highly alkaline index) can be obtained using the Aquator Vivo or Aquator Silver+ ionizer.
